Get ready to fall in love! Valentine Cream Cheese Oreo Cookies offer a delightful triple-threat: they're quick to whip up, require minimal baking, and deliver a burst of incredible flavor. Imagine a decadent Oreo cookie transformed into a melt-in-your-mouth, creamy dream…that's Valentine Cream Cheese Oreo Cookies for you. perfect for a quick treat to share or a self care moment for yourself!
Why You Will Love This Recipe
My grandma used to say, "The quickest way to the heart is through a cookie." And she was right! Growing up, Valentine's Day meant her famous no-bake treats – always a shortcut to smiles. Valentine Cream Cheese Oreo Cookies remind me of those simple, joyful moments, but with a romantic twist. They're the perfect little expression of affection, without spending hours in the kitchen.
Ingredients
- 1 package (about 14.3 ounces) Valentine Oreos, finely crushed (reserve some for topping)
- 8 ounces cream cheese, softened
- 2 tablespoons powdered sugar (optional, for extra sweetness)
- Sprinkles or red food coloring (optional, for extra decorations)
Step-by-Step Instructions for Making the Recipe
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Crush: Place Valentine Oreos in a food processor and process until finely crushed. Reserve about 1/4 cup for topping. Alternatively, place them in a zip lock bag and crush them with a rolling pin.
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Combine: In a large bowl, beat the softened cream cheese with powdered sugar (if using) until smooth and creamy.
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Mix: Gently fold in the crushed Oreos until evenly distributed throughout the cream cheese.
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Chill: Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes to allow the mixture to firm up slightly.
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Shape: Roll the chilled mixture into 1-inch balls.
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Coat: Roll each ball in the reserved crushed Oreos.
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Decorate: If desired, gently press sprinkles into the top of each cookie ball or decorate with red food coloring.
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Serve: Arrange Valentine Cream Cheese Oreo Cookies on a plate and serve. Store leftovers in an airtight container in the refrigerator.
Valentine Cream Cheese Oreo Cookies
Ingredients
Equipment
Method
- Crush: Place Valentine Oreos in a food processor and process until finely crushed. Reserve about 1/4 cup for topping. Alternatively, place them in a zip lock bag and crush them with a rolling pin.1 package Valentine Oreos
- Combine: In a large bowl, beat the softened cream cheese with powdered sugar (if using) until smooth and creamy.8 ounces cream cheese, 2 tablespoons powdered sugar
- Mix: Gently fold in the crushed Oreos until evenly distributed throughout the cream cheese.1 package Valentine Oreos
- Chill: Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes to allow the mixture to firm up slightly.
- Shape: Roll the chilled mixture into 1-inch balls.
- Coat: Roll each ball in the reserved crushed Oreos.1 package Valentine Oreos
- Decorate: If desired, gently press sprinkles into the top of each cookie ball or decorate with red food coloring.sprinkles or red food coloring
- Serve: Arrange Valentine Cream Cheese Oreo Cookies on a plate and serve. Store leftovers in an airtight container in the refrigerator.