Easiest Dinner Recipe

Introducing your new weeknight hero: Easiest Dinner Recipe! Tired of spending hours in the kitchen? Crave delicious, healthy meals without the fuss? This recipe is your answer! It’s incredibly quick to prepare, packed with wholesome ingredients, and bursting with flavor. As a busy parent myself, I know how valuable time is, and this recipe has been a lifesaver on countless evenings. I’m certain it will become a staple in your home too.

Why You Will Love This Recipe

Growing up, my grandmother always had a simple, comforting dish ready after a long day. It was never fussy, always delicious, and made with love. Easiest Dinner Recipe reminds me of those cherished moments. It’s a modern take on that same spirit – a meal that’s easy to throw together but tastes like it took hours, bringing warmth and comfort with every bite.

Ingredients

• For the Base:

• 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced

• For the Sauce:

• 1 (14.5 ounce) can diced tomatoes, undrained
• 1 (15 ounce) can cannellini beans, rinsed and drained
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

• To Serve:

• Cooked rice, quinoa, or pasta
• Fresh parsley, chopped (optional)

Step-by-Step Instructions for Making the Recipe

1. Heat olive oil in a large skillet over medium heat.
2. Add the chopped onions and cook until softened (about 5 minutes).
3. Stir in the minced garlic and cook for 1 minute more.
4. Add the chicken cubes and cook until browned on all sides.
5. Pour in the diced tomatoes (undrained), cannellini beans, Italian seasoning, salt, and pepper.
6. Bring to a simmer, then reduce heat and cover. Cook for 15-20 minutes, or until chicken is cooked through and the sauce has thickened slightly.
7. Serve over cooked rice, quinoa, or pasta. Garnish with fresh parsley, if desired.

Expert Tips for Best Results

Don’t be afraid to play around with the recipe by adding different vegetables. Bell peppers, zucchini, or spinach would all work beautifully. For an extra layer of flavor, a pinch of red pepper flakes adds a nice kick. Ensure your chicken is cut into evenly sized pieces for consistent cooking. If you are running short on time use rotisserie chicken, just add it in the last 5 minutes to heat up. If you want this meal to be even easier consider using frozen, diced onions and garlic in order to remove additional steps. Making the sauce in advance and refrigerating it or using a slow cooker is another great way to speed things up. This will make this dish even more convenient for busy weeknights.

Serving Suggestions

Easiest Dinner Recipe is incredibly versatile and pairs well with many sides. For a light and fresh meal, serve it with a simple green salad dressed with a vinaigrette. If you want a more filling option, pair it with a side of garlic bread or roasted vegetables like broccoli or asparagus. The creamy texture of mashed potatoes or polenta would also complement the dish nicely. For a healthier twist, consider serving it over cauliflower rice or spiralized zucchini noodles. Don’t forget a sprinkle of fresh herbs like parsley or basil to brighten up the flavors. A dollop of Greek yogurt or sour cream adds a tangy element, while a squeeze of lemon juice can enhance the overall taste. Get creative and personalize the serving to your liking!

Conclusion

Easiest Dinner Recipe is more than just a meal; it’s a solution to busy weeknights. It embodies convenience, health, and flavor, all packed into one simple dish. This recipe empowers you to create a satisfying and nourishing meal without spending hours in the kitchen. Its adaptability allows for endless customization, making it a fun and engaging culinary adventure. Whether you’re a seasoned cook or a beginner, this dish is designed for success. It’s perfect for families, singles, or anyone who appreciates a delicious and fuss-free meal. So, embrace the ease and enjoy the incredible flavors of Easiest Dinner Recipe – your new go-to for quick, healthy, and flavorful dinners!

Easiest Dinner Recipe

A quick and healthy skillet meal with chicken, tomatoes, and cannellini beans in a simple Italian-seasoned sauce, perfect for busy weeknights.

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Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Servings: 4 servings

Course: Main Course

Cuisine: American

Ingredients Equipment Method Notes

Ingredients

  

For the Base:

• 1 pound boneless, skinless chicken breasts cut into 1-inch cubes
• 1 tablespoon olive oil
• 1 medium onion chopped
• 2 cloves garlic minced

For the Sauce:

• 1 can diced tomatoes 14.5 ounce, undrained
• 1 can cannellini beans 15 ounce, rinsed and drained
• 1 tesspoon Italian seasoning
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper

To Serve:

• cooked rice, quinoa, or pasta
• fresh parsley chopped, optional

Equipment

• Large Skillet

Method

 

1. Heat olive oil in a large skillet over medium heat.
2. Add the chopped onions and cook until softened (about 5 minutes).
3. Stir in the minced garlic and cook for 1 minute more.
4. Add the chicken cubes and cook until browned on all sides.
5. Pour in the diced tomatoes (undrained), cannellini beans, Italian seasoning, salt, and pepper.
6. Bring to a simmer, then reduce heat and cover. Cook for 15-20 minutes, or until chicken is cooked through and the sauce has thickened slightly.
7. Serve over cooked rice, quinoa, or pasta. Garnish with fresh parsley, if desired.

Notes

Add vegetables like bell peppers, zucchini, or spinach. Use rotisserie chicken for even faster preparation. Add red pepper flakes for spice. Serve with salad, garlic bread, or roasted vegetables for complete meal.

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