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Red Velvet Cake Mix Kiss Cookies

Red Velvet Cake Mix Kiss Cookies

Craving a delicious treat but short on time? Our Red Velvet Cake Mix Kiss Cookies offer the perfect solution! These delightful cookies combine the classic red velvet flavor you love with the ease of a cake mix, all topped with a chocolate Hershey's Kiss. They're quick to make, surprisingly healthier than many store-bought options, and bursting with flavor.
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Cook Time 8 minutes
Course: Cookies
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 box Red Velvet Cake Mix (15.25 oz)
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup powdered sugar for rolling
  • 48 Hershey's Kisses approximately, unwrapped

Equipment

  • Large Bowl
  • Baking Sheet

Method
 

  1. **Preheat** oven to 375°F (190°C).
  2. **Combine** cake mix, vegetable oil, eggs, and vanilla extract in a large bowl.
    1 box Red Velvet Cake Mix, 1/2 cup vegetable oil, 2 large eggs, 1 teaspoon vanilla extract
  3. **Mix** well until a smooth dough forms.
  4. **Roll** dough into 1-inch balls.
  5. **Coat** each ball in powdered sugar.
    1/2 cup powdered sugar
  6. **Place** dough balls on an ungreased baking sheet.
  7. **Bake** for 8-10 minutes, or until lightly cracked.
  8. **Immediately** press a Hershey's Kiss into the center of each cookie after removing from the oven.
    48 Hershey's Kisses
  9. **Cool** completely on the baking sheet before serving.
  10. **Serve** and enjoy your delicious **Red Velvet Cake Mix Kiss Cookies**!