Ingredients
Method
- Mix the cream cheese and greek yogurt.
- Blend mustards and Worcestershire sauce.
- Fold the wet mixture with the dry mixture.
- Stir in green onions and parsley.
- Season with salt and pepper to taste.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled with your favorite pretzels!
Notes
For the ultimate OMG Pretzel Dip experience, using high-quality ingredients truly makes or breaks the recipe. Opt for full-fat Greek yogurt for a richer, creamier texture. When it comes to the mustards, explore different brands to find your personal favorite flavor profile. Don’t be afraid to experiment with other herbs and spices like dried dill or onion powder to customize the recipe to suit your palate. And don't skip the chilling time! Refrigerating the dip allows the flavors to fully combine and intensify, resulting in a more balanced and satisfying taste.
