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Keto Tortilla Chips Recipe

Keto Salami Roll Ups

These keto salami roll ups are incredibly easy to make and taste absolutely delicious. They are the perfect low-carb appetizer for parties, game days, or a quick snack at home when you need something satisfying and savory.
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Servings: 24 roll ups
Course: Appetizer, Snack
Calories: 702
Ingredients Method Notes

Ingredients
  

  • 1/4 lb Sliced Salami
  • 8 oz Cream Cheese
  • 24 Mini Dill Pickles (approximately)
  • Toothpicks (for serving)

Method
 

  1. Start by softening your cream cheese to make it easily spreadable. You can leave it on the counter for a few hours or warm it briefly in the microwave for a few seconds.
    8 oz Cream Cheese
  2. Lay a slice of salami flat on a clean surface or cutting board.
    1/4 lb Sliced Salami
  3. Add a portion of cream cheese to the salami slice and spread it evenly across the surface. For fewer carbohydrates, you can use a thinner layer of cream cheese.
    1/4 lb Sliced Salami, 8 oz Cream Cheese
  4. Place a mini dill pickle at one end of the salami slice.
    24 Mini Dill Pickles
  5. Carefully roll the salami around the pickle until it is fully enclosed.
  6. Secure the roll with a toothpick so it holds its shape.
    Toothpicks
  7. Repeat the process until all your ingredients are used, then arrange them on a serving dish.

Notes

Check labels on salami and pickles to ensure there are no added sugars or hidden carbs. Store leftovers in the refrigerator for up to 3 days, but do not freeze as the texture may suffer.