Ingredients
Equipment
Method
- Prep the Salad: In a large bowl, combine the lettuce, salami, ham, provolone, pepperoncini, red onion, and cherry tomatoes.1/2 cup shredded iceberg lettuce, 1/4 cup thinly sliced salami, 1/4 cup thinly sliced ham, 1/4 cup provolone cheese, diced, 1/4 cup pepperoncini, sliced, 1/4 cup red onion, thinly sliced, 1/4 cup cherry tomatoes, halved
- Make the Dressing: In a small bowl, whisk together the red wine vinegar, olive oil, oregano, garlic powder, red pepper flakes (if using), salt, and pepper.2 tablespoons red wine vinegar, 2 tablespoons olive oil, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 1/4 teaspoon red pepper flakes, Salt and pepper
- Dress the Salad: Pour the dressing over the salad and toss to combine thoroughly. Add the Parmesan cheese and toss again.2 tablespoons grated Parmesan cheese
- Assemble the Sandwich: Spread mayonnaise (if using) on the cut sides of the hoagie roll.Mayonnaise, 1 hoagie roll, split lengthwise
- Fill the Sandwich: Spoon the Italian Grinder Salad Sandwich mixture generously into the hoagie roll.1 hoagie roll, split lengthwise
- Serve: Cut the sandwich in half and serve immediately. Enjoy!
Notes
Feel free to mix and match the ingredients to your liking.
