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Delicious Cinnamon Roll Dip

Delicious Cinnamon Roll Dip

Enjoy the comforting flavors of a freshly baked cinnamon roll in a quick, healthy, and utterly delightful dip. Perfect for satisfying sweet cravings without spending hours in the kitchen.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dessert, Snack
Ingredients Equipment Method Notes

Ingredients
  

Cream Cheese Base
  • 8 ounces cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
Cinnamon Swirl
  • 2 tablespoons milk
  • 2 tablespoons brown sugar packed
  • 2 teaspoons ground cinnamon
Optional Toppings
  • chopped pecans or walnuts
  • Graham crackers, apple slices, or pretzels for dipping

Equipment

  • Large Bowl
  • Small Bowl

Method
 

  1. In a large bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
  2. Stir in the vanilla extract.
  3. In a separate small bowl, whisk together the milk, brown sugar, and cinnamon until well combined. This is your cinnamon swirl.
  4. Gently swirl the cinnamon mixture into the cream cheese mixture. Do not overmix. You want to create ribbons of cinnamon.
  5. Transfer the dip to a serving bowl.
  6. Sprinkle with optional toppings like chopped pecans or walnuts.
  7. Serve immediately with graham crackers, apple slices, or pretzels.

Notes

Make sure your cream cheese is fully softened. Don't overmix the cinnamon swirl; gently fold it into the cream cheese for a beautiful marbled effect. For an extra burst of flavor, try adding a pinch of nutmeg or cardamom to the cinnamon mixture. Chilling the dip for about 30 minutes before serving can enhance its flavors, but it's also delicious served immediately. Experiment with different toppings like toasted almonds or a drizzle of caramel sauce for a fancy touch. Adjust the sweetness to your liking by adding more or less powdered sugar.