Ingredients
Equipment
Method
- Place a handful of fresh or frozen blueberries into a Boston shaker and muddle them until they are completely pulverized.1 handful Fresh or Frozen Blueberries
- Add the blueberry vodka, triple sec, fresh lemon juice, and simple syrup to the shaker.Blueberry Vodka, Triple Sec, Fresh Lemon Juice, Simple Syrup
- Fill the shaker with approximately one cup of ice and shake vigorously for about 10 seconds until the exterior of the shaker feels very cold.1 cup Ice
- Double strain the mixture into a chilled coupe glass to ensure no pulp or ice shards remain.
- Finish the drink by dropping in a few fresh blueberries or skewering them for a classic look.1 handful Fresh or Frozen Blueberries
Notes
Expert Tips for the Best CocktailUse Frozen Berries: If you choose to muddle, using frozen blueberries often releases more natural pigments and flavors than fresh ones.The Double Strain: Always use a fine-mesh strainer in addition to your shaker’s strainer. This is crucial for removing blueberry skins and pulp, resulting in a crystal-clear drink.Chill Your Glassware: Place your coupe or martini glasses in the freezer for at least 15 minutes before serving to keep your cocktail crisp and cold for longer.Add a Twist: For a unique flavor profile, try muddling a few fresh cucumber slices along with the berries to add a refreshing, herbaceous note.
